Non-fiction, Strana 13

Named a New York Times Notable Book and a Best Book of the Year by The Economist, Oprah Daily, BookPage, Book Riot, the New York Public Library, and...

Of all the many things humans rely on plants for, surely the most curious is our use of them to change consciousness: to stimulate, calm, or completely alter the qualities of...

What do you want when no one is watching?Who do you fantasise about when the lights are off?When you think about sex, what do you really want?When we talk about sex, we talk...

Women Don't Owe You Pretty is the ultimate book for anyone who wants to challenge the out-dated narratives supplied to us by the patriarchy.Through Florence's story you will...

The past is another country, the old saying goes. The same might be said of the future. But which country? For Europeans and Americans today, the answer is Russia.In this...

Can a person literally die of loneliness? Is there a connection between the ability to express emotions and Alzheimer's disease? Is there such a thing as a 'cancer...

A prominent Viennese psychiatrist before the war, Viktor Frankl was uniquely able to observe the way that he and other inmates coped with the experience of being in Auschwitz....

Sleep is one of the most important aspects of our life, health and longevity and yet it is increasingly neglected in twenty-first-century society, with devastating consequences:...

How can we protect ourselves from nuclear war, ecological cataclysms and technological disruptions? What can we do about the epidemic of fake news or the threat of terrorism?...

A powerful, true story of a Holocaust survivor told by her daughter - a tale that reminds us of the resilience of the soul and the ability of the heart to heal.Born in...

In 1954, a young television presenter named David Attenborough was offered the opportunity of a lifetime - to travel the world finding rare and elusive animals for London Zoo's...

Japanese food is admired for its simplicity, beautiful presentation and use of the very freshest ingredients. This book takes you through the best of Japanese cooking, showing...